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This 2-day itinerary invites food and wine enthusiasts to discover Rabat's vibrant culinary scene, from bustling medina souks to sophisticated dining experiences. Explore traditional Moroccan gastronomy, indulge in local delicacies, and uncover the city's historical gems along the way.
Patisserie La Tentation, Rabat Old Medina & Souks and 3 more
See the dayHassan Tower & Mausoleum of Mohammed V, Chellah Necropolis and 2 more
See the dayOpening hours, prices and routes can change, so check the details before you set off.
Start your day with an authentic Moroccan breakfast, featuring fresh pastries like 'msemen' and 'baghrir', paired with traditional mint tea or coffee.
Arrive early to enjoy the freshest selection of baked goods and experience a quiet local morning atmosphere.
Immerse yourself in the bustling heart of Rabat, exploring vibrant souks where you can sample local street food, spices, and fresh produce.
Wear comfortable shoes for walking through the narrow alleys and be prepared to engage in friendly haggling for goods.
Savor classic Moroccan tagines, couscous, and pastilla in a beautifully decorated, traditional setting with a lively ambiance.
Reservations are recommended, especially for lunch during peak tourist season, to secure a table in this popular spot.
Explore the picturesque blue and white streets of the historic Kasbah, then relax with traditional mint tea and Moroccan pastries at Café Maure overlooking the Bou Regreg river.
The café can get busy; aim for a mid-afternoon visit for a more relaxed experience and better photo opportunities.
Indulge in refined Moroccan cuisine with an elegant ambiance, often accompanied by live traditional music, offering a sophisticated dining experience.
Dress code is smart casual; booking well in advance is essential to secure a table for dinner.
Witness the iconic unfinished minaret and the stunning mausoleum, symbols of Moroccan heritage and exquisite craftsmanship, providing a glimpse into the country's royal history.
Respectful attire is required for visiting the mausoleum; photography is generally permitted in the exterior areas.
Wander through ancient Roman ruins and a medieval necropolis, a serene and historically rich site often visited by storks, offering a peaceful cultural experience.
Allow ample time to explore the expansive grounds and wear comfortable walking shoes for navigating the uneven paths.
Learn the secrets of Moroccan gastronomy by preparing traditional dishes like tagine or pastilla from scratch with expert guidance in an intimate setting.
Book your cooking class several weeks in advance, as spots fill up quickly, and confirm any dietary restrictions beforehand.
Conclude your culinary journey with a sophisticated evening, enjoying delicious international and Moroccan fusion cuisine, live music, and a curated selection of local and international wines.
Smart casual attire is expected; consider booking a table for dinner or a lounge spot for drinks and ambiance, especially on weekends.
Book direct on our own Rabat hotel pages — no booking fee and instant confirmation.
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